Organic Lavender Natural Concentrate

Product Information
Product : Lavender Natural Concentrate
Latin : Lavandula angustifolia
Constituents / Plant Part : Flower
Cultivation Technique : Organic
Organic Certification Body : Soil Association
Process (if applocable) : Extraction, concentration under vacuum at room temperature
*Please note that the country of origin may differ from that specified due to seasonal shortages
Organoleptic Description
Organoleptic Parameters : Brown viscous liquid. Typical odour and characteristic taste.
Additional Information : Specific Weight: 1.30 kg/l
Packaging
Packaging : Food grade polyethylene cans
Storage Conditions : Store at 4ºC
Shelf Life
Shelf life : 12 months in original sealed packaging at 4ºC
Organic Certification
Organic Partners is certified by the Soil Association for the importation, processing and distribution of the named product.
Soil Association Certification Number : P9397
Declaration
I declare that the information given is believed to be correct as of the date : 08 Jul 2008
Name: Mike Brook
Position: Managing Director

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