Organic Lemon Balm Hydrosol
- Product Information
- Product : Lemon Balm Hydrosol
- Latin : Melissa officinalis
- Constituents/Plant Part : Leaf
- CAS No : N/A
- EINECS No : N/A
- Inci Name : Melissa officinalis (Lemon Balm) Flower Water
- Cultivation Technique : Certified Organic
- Country of Origin : France
- Organic Certification Body : Soil Association
- Process (if applicable) : Product of steam distillation of essential oil
- *Please note that the country of origin may differ from that specified due to seasonal shortages
- Organoleptic Description
- Appearance : Clear colourless liquid
- Odour : Citrus, typical lemon balm
- Taste : Faintly lemony
- Density : 1
- pH : 4.5 - 5.5
- Organic Certification
- Organic Partners is certified by the Soil Association for the importation, processing and distribution of the named product.
- Soil Association Certification Number : P9397
- Declaration
- I declare that the information given is believed to be correct as of the date : 05 Mar 2007
- Name: Mike Brook
- Position: Managing Director
